New York Times Institute
I got into the New York Times Institute and Columbia Journalism School posted a story on it.
I got into the New York Times Institute and Columbia Journalism School posted a story on it.
Voters were out making their voices heard in Harlem on Nov. 3.
In one day, Panaderia Caotzingo bakery produces 270 pieces of pan de muerto, Spanish for “bread of the dead.” See the story at NYfoodchain.com
Eating on the campaign trail, whether stopping at a street vendor or taking a slice of pizza offered by a local shop owner – and always smiling for the cameras – was not just about scoring votes. It was about being polite.
AUDIO- You don’t need expensive memberships, equipment or travel to climb in New York, just some guts.
Here’s a shot from an animal blessing at St. Martins Episcopal Church in Central Harlem on Sunday, Sept. 27.
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